Pie with filling from bananas. The most delicious cake with banana. Recipes of pies with bananas. Ingredients for cream

I do not know how you have, and in my family, everyone has long been accustomed to the fact that the pies are not a festive baking, because I am a century of them constantly. And if the base for baking may be the same in preparation, I use the most different - vegetable, mushroom, fruit-berry. Usually, pies with vegetable, meat or fish fillings I am preparing for dinner or dinner, but I do with sweet fillers. In season, always take fresh berries and fruits, in winter - frozen or those that can be bought in the store. And today, I want the site readers good recipes learned how to cook a beautiful and tasty banana pie, a recipe with a photo will clearly present that it is quite simple in preparation. Baking is obtained by an appetizing, fragrant and bright. I advise you to try.

Banana Pie Recipe with photos

how to cook cake with bananas

Ingredients:

• 2 chicken eggs;
• 0.5 cup sugar or sugar powder;
• 2 tablespoons sour cream;
• flour (approximately 1 cup);
• two ripe banana;
• soda on the tip of the knife.

Cooking process:

We mix the soda and eggs in a deep bowl or a saucepan and whipped with a wedge or mixer.

We add sour cream to whipped eggs and mix thoroughly.

Success sugar powder.

Be whipped with a whisk.

We sift the flour, add it to a bowl and knead the dough. We leave it a little "ride" so that it rose a little.

The detachable shape is lined with parchment paper or foil, lubricate with vegetable oil and pour the dough for the cake into the shape.

Banana Cleanse from the peel and cut on the rings. Part of the banana add to the dough, residues decorate our pie. Usually, when baking in the center of the cake, the dough rises and forms a air bubble. So that this does not happen, we turn the shape around your own axis several times into one and the other side.

We send cake with bananas in the oven, heated to 200 degrees for 25 minutes.

We give the finished baking to cool and cut into portion pieces. Pleasant tea drinking in a family circle!

Banana Pie Recipe with photos from Rita.

The best recipes of pies for every taste

pie with bananas

45 minutes

250 kcal

5 /5 (1 )

I and my whole family do not think of life without something sweet. Of course, lush cakes are not bad, but we have a recipe literally for every day. If a couple-triple of bananas turned out to be at hand, then we can assume that it was already done! Our today's dish is a delicious banana cake, we will decompose his simple recipe on the shelves.

• Inventory and kitchen appliances: Baking shape, oven.

Required products

You can add the list and sour cream - it will "attach" lok to the ready-made pie.

Features of the choice of products

Camefully approach the choice of bananas. In our markets, several types of this product are offered. According to taste, they are about the same. If there are black spots on the peel - it is better to give up from buying, even if they offer a good discount.

Do not take too large "copies" - it is possible that chemistry was actively used for their cultivation. Ideal for dishes is considered banana with smoothed ribs and yellow peel. A little green color should not frighten (they just need to give to cross several days).

Some varieties of bananas have a red robe. They do not reach us due to bad fitness to transportation.

Now I will show in detail how the cake is made with bananas in the oven, orient on these photos.

How to cook banana pie: step-by-step recipe

If you want something unusual, then it's time to prepare a cake with bananas, and seeing this recipe with a photo, even children will cope with cooking.

Components of the 1st stage

• 100 g butter cream (or margarine);
• sugar glass.

First of all, turn on the oven. While she warms up, in a deep bowl mixing the oil and sugar.

Everyone has their own tastes, and if someone does not like too sweet pies, it is enough to pour out a half-letter sugar.

Components of the 2nd stage

• bananas;
• 150 g milk.

Banana flesh to smoke. This can be entrusted to children with what they will cope with pleasure. Banana send to a bowl with oil, not forgetting to add milk.

Components of the 3rd stage

• 2 chicken eggs;
• vanillin and baking powder (on a teaspoon);
• flour;
• salt.

The dough must be "sour cream", but no more - it is not worth bringing it to complete twist.

So that the rapid pie with bananas turns out to be glory, boil the eggs well.

Sift the right amount of flour and fall asleep vanillin with a tears. Salt usually take the smallest, literally on the edge of the spoon.

All this mass is well mixed to the state of liquid sour cream.

Baking shape should be lubricated with oil and sprinkle with flour. Then a delicious cake with bananas will be easier to remove.

The oven is warming up to +180 ° C, we send a pie for approximately 45 minutes.

Periodically, look at what is being done in the furnace - different models may have different power, and baking will take different times.

Having waited when the pie is ready, take it out, and you can cut it right away or decorate the dish and give it to stand.

How beautiful to arrange and file a banana cake

For me, this is the most pleasant part of the Cake of Banana Cake on Smelling Hand. Put a sugar powder and top to put pieces of fruit - that's all the wisdom. People with fantasy and here make small masterpieces - from banana slices laying figures, shading them with grated chocolate.

By its nutritional, the banana exceeds potatoes five times.

As an option, you can put a prune or other dried fruit on the "flower" from the same pieces. The cake immediately looks at a festive.

From bananas are preparing a lot of excellent desserts, but now I want to offer you a recipe for a baked banana pie, which is quite simple in preparation, and its composition uses the most traditional products that can be found in every home. But the taste of the cake is amazing!

Simple recipe for banana cake in the oven

Ingredients:

• Vanilla sugar - 1 tsp;
• Bustyer - 1 tsp;
• Milk - 150 ml.;
• Sugar - from 0.5 to 1 cup;
• Eggs - 2 pcs.;
• Butter cream - 100 g;
• Flour - 2 glasses;
• Bananas - 3 pieces.

Cooking method:

Soft creamy oil to be put into a deep bowl and add sugar to it (for sweets you need to put a glass of sugar, and it is enough and half of half, because bananas are a sweet fruit, which also adds sweets). In the mixer quickly whipped sugar with butter. Bananas cleanse from the peel and crush them with a fork. We add "Cashitz" from the banana to the whipped sugar and mix. We pour milk and also mix. In this mixture, add salt and vanilla sugar, mix thoroughly.

Begin floating a mixer mixer In a small speed and drive there eggs, but only one by one, also gradually we add and mixed with a breakdown of sifted flour. All mix well. By structure, the finished dough should remind you a thick sour cream. On a baking sheet, lubricated with vegetable oil, pour the dough and put the banana pie bake in the oven for 50 minutes at 180 degrees. Our banana cake has already been prepared, which we get out of the form and apply to the table.

Ingredients:

• Oil - 100 g;
• Eggs - 3 pcs.;
• Flour - 300 g;
• Sugar - 1 cup;
• Sour cream - 1 cup;
• Bananas - 3 pcs.

Recipe:

The first thing you need to do is turn on the oven, but while it will warm up to the required temperature, we will not waste time and prepare sandy dough. Separate yolks from proteins. Now we take a half-table of sugar, three yolks and melted oil, and as soon as these ingredients we mix well, add flour. As a result, we should get the dough enough dense consistency. We remove it into the refrigerator and prepare bananas. They cut them with circles and sprinkle with vanilla sugar, which will give the future cake an interesting fragrance.

It is very simple to prepare a banana pie recipe, so for some 60 minutes you can please your seven beautiful baking.

Pour the dough into the form for baking and roll it up, but do not forget that before that the form you need to lubricate with oil so that the pie is not adhesive. On dough we lay out bananas from above, sliced \u200b\u200bwith circles, and lubricate them sour cream. It is very important that it is not acidic and fat enough. It is possible to taste sour cream with the addition of sugar powder, coconut chips, vanilla or sugar.

Now you can send a cake in the oven for 20 minutes, and while it bakes, we will make the air cream. To do this, we take half the remaining sugar and 3 squirrels, whipping these components for a long time and carefully, about 10 minutes. Its readiness is determined as follows, put a spoon in the middle of the cream, if it remains to stand in the initial position, it means that everything is done correctly if not, then continue to beat.

Get out of the oven almost ready pie and dear it with a whipped cream. Decorate Cutton, almond flakes and remaining bananas - for 3 minutes, place the cake back into the oven.

Feeding banana pie can be both cooled and warm. Optionally, it is also served with chocolate chips.

To prepare a banana pie, you do not have to spend a lot of time. Baking is obtained with an appetizing and beautiful, with a unique exotic aroma.

So that the delicacy is sweet and lush, the fruit is placed immediately into the dough.

Therefore, only ripe fruits should be chosen.

Ingredients:

• basin - 1 h. spoon;
• margarine - 200 g;
• egg - 2 pcs;
• sugar - 180 g;
• flour - 250 g;
• banana - 3 pcs.

Cooking:

1. Break the purified fruits. Place in the container.
2. Sprinkle with sugar and strain with a fork. Crystalline must completely dissolve.
3. Place margarine, which should already be soft, and smash.
4. Pour eggs, beat, pour a baking powder. Flour with flour and stir.
5. Place into shape.
6. Heat the brass oven. Temperature will be required 180ºС. Bake half an hour.

How to cook in a slow cooker?

For a banana cake in a slow cooker, choose solid fruits. Then the pieces will be felt in the finished delicacy, from which his taste qualities will be at the height.

Ingredients:

• sugar - 190 g;
• creamy oil - 15 g;
• egg - 4 pcs.;
• flour - 150 g;
• banana - 4 pcs.;
• powder - 1 tbsp. spoon sugar;
• basin - 1 h. spoon.

Cooking:

1. Take a bowl from the device and rub the oil.
2. Fruits cut into circles. Thicks are enough in two centimeters, it is not necessary.
3. Beat eggs, fall asleep sugar and beat. Mass should increase twice.
4. Flush the flour and add a baking powder. Beat again.
5. Pour into the bowl and decompose bananas.
6. Include "Baking" mode, to set a timer for 2/3 hours.
7. Get off Cool. Put powder.

Chocolate-banana pie

A big role is played by the degree of maturity of bananas. Delicious dessert will only work with good fruits that easy to choose. Smoke the banana through the peel.

If the fruit does not smell without anything, it means that it is not worth it - it will be "soapy" and without taste. If you feel the fragrance, then the banana will delight you with taste and sweetness.

Ingredients:

• sugar - 410 g;
• banana is a glass of crook meakty;
• creamy oil - 13 g;
• flour - 240 g;
• cocoa - 80 g;
• vanillin - 1.5 h. spoons;
• bustyer - 1.5 h. spoons;
• milk - 110 ml;
• salt - 0.5 h. spoons;
• water - 230 ml warm;
• egg - 2 pcs.

Cooking:

1. Establish a 180 degree in the oven. Loose shape.
2. In the banana pulp pour eggs and pour water with milk. Pour melted oil, pour on vanilla and beat.
3. In sugar pour flour, add a baking powder, cocoa and save. Mix.
4. Mix two masses and beat.
5. Put into shape. Bake half an hour.

Recipe

We want to rest on the day off and relax, and please the seven delicious baking. Using this recipe, do not have to spend a lot of cooking time. The dough is mixed instantly, and the baking is obtained above all silence.

Ingredients:

• milk - 110 ml of warm;
• soda - 0.5 h. Spoons of the gash;
• creamy oil - 85 g;
• sugar - 180 g;
• banana - 3 pcs.;
• butter;
• flour - how much will take;
• egg - 2 pcs.

Cooking:

1. Extract the flesh from a banana. Move. Must happen porridge.
2. Add the oil that will be softened. Pour eggs, pour sugar and beat everything.
3. Pour milk, pour flour and add soda. And again everything, of course, beat.
4. Loose oil shaped. Pour the dough.
5. Remove the workpiece in the oven, in which the temperature is 200 degrees.

Bake will need only half an hour.

Cooking on milk

If you are a sweet tooth, then this option will be indispensable for you.

Thanks to Molok, the baking will turn out to be air and gentle.

Ingredients:

• creamy oil - 85 g;
• soda - 0.5 h. Spoons of the gash;
• banana - 3 pcs.;
• milk - 90 ml;
• egg - 3 pcs.;
• flour - 230 g;
• sugar - 220 g

Cooking:

1. Take the flesh of the fruit using the plug.
2. Add oil. It should be soft and for this you should hold it warm for a couple of hours.
3. Pour eggs, add sugar and beat.
4. Pour flour, add soda, pour with milk and beat.
5. Move into the form and bake at 200 degrees.

By time, the whole process will need half an hour.

Lush baking on kefir

Delightful variation. The delicacy is carried out gentle, with dense pieces of baked bananas.

Ingredients:

• sugar - 170 g;
• banana - 2 fetus;
• salt;
• kefir - 500 ml;
• soda - 0.2 h. spoons;
• creamy oil - 1 tbsp. the spoon;
• vanilla sugar - 10 g;
• manka - 340

Cooking:

1. Pour sugar sand kefir. Add vanilla sugar, save and beat.
2. Put the soda into the seam and send the composition to the kefir mass. Repeat stirring.
3. Cut a banana flesh. Circles will be required, the thickness of which will be two centimeters.
4. Out with oil shape and pour part of the test.
5. Eliminate about half of the banana circles, pour the test, on top of which to distribute the residues of the fruit.
6. Bake in the oven. The mode is 180 degrees, it will take 2/3 hours.

Curd-Banana Pie

Useful and nutritious pastries. An excellent option for those who keep a healthy lifestyle.

Ingredients:

• banana - 3 pcs.;
• flour - 300 g;
• cottage cheese - 450 g;
• sugar - 280 g;
• egg - 2 pcs;
• creamy oil - 210 g softened;
• manka - 4 tbsp. spoons;
• soda - 1 h. Spoon gash.

Cooking:

1. Fall as a sugar oil (use of a compatible sugar).
2. Throw the composition, sprinkle with flour and add soda. To knead the viscous mass.
3. Place it in the bag and hide in the refrigerator.
4. The remaining sugar pour eggs, throw cottage cheese here and beat. Pour the gun and mix.
5. Cut a banana flesh.
6. Take a form. Place the dough. Place from above banana pieces and pour the cottage cheese.
7. Send to a glass cabinet to be heated to 180 degrees.
8. Bake half an hour. The delicacy is tasty not only cooled, but also immediately, hot.

With the addition of apples

Thanks to bananas, baking is obtained by a wetted with an exotic aroma, and apples will give her tender acid. This baking can be prepared all year round.

Ingredients:

• flour - 230 g;
• salt;
• egg - 2 pcs;
• vegetable oil - 2 h. spoons;
• sugar - 190 g;
• apple - 2 pcs.;
• sour cream - 200 ml;
• bustyer - 0.5 h. spoons;
• banana - 2 pcs.

Cooking:

1. Out with an oil shape and put on the heating of the oven. Mode will need 200 degrees.
2. Cut the skin with apples. Slice. Grind bananas.
3. Banana mugs are placed in shape, cover apple slices.
4. Pour sugar sand eggs and beat. Crystalline must completely dissolve.
5. Pour sour cream, add soda, fall asleep with flour and save. Beat everything.
6. Pour fruit ready-made composition and bake 2/3 hours.

Pineapple festive

This dessert is able to please guests on a festive day. It turns out the original taste and fragrant, thanks to the addition of spices.

Ingredients:

• banana - 2 pcs;
• pineapple syrup - 75 ml;
• pineapple - 400 g of canned;
• vegetable oil - 150 ml;
• flour - 250 g;
• egg - 2 pcs;
• bustyer - 2 h. spoons;
• coconut chips - 45 g;
• cinnamon - 0.5 h. spoons;
• sugar - 100 g;
• ginger - 0.5 h. spoons.

Cooking:

1. Machine with oil special shape.
2. Take a banana pulp, taking advantage of the fork.
3. Sugar fall asleep with flour, add a baking powder and pour ginger with cinnamon.
4. In vegetable oil, pour eggs with syrup, put a banana puree and add pineapple cubes. Fall asleep coconut chips, pour a dry mixture and knead.
5. Pour the mass into the shape and bake the hour. Furnace mode to use 180ºС.

Delicious dessert with condensed milk

If you want to fully reveal the taste notes of such a dessert, then use it in warm form.

Ingredients:

• banana - 5 pcs.;
• salt;
• flour - 230 g;
• creamy oil - 75 g;
• condensed milk - 250 g;
• basin - 10 g;
• sour cream - 2 tbsp. spoons;
• sugar - 7 tbsp. spoons;
• egg - 3 pcs.;
• vanillin.

Cooking:

1. In sugar pour eggs, pour into vaniline, pour sour cream and beat.
2. Sweet. Mix.
3. Oil melt, cool, pour into the mixture. Pitch flour.
4. Add a baking powder and beat.
5. Cut a banana flesh.
6. Pour a part of the dough into shape and fill with condensed milk. Place the banana circles on top of it and pour the test.
7. Bake at 180 degrees. It will take half an hour.

• Because of the large starch content, the bananas have a dark property. Therefore, it is necessary to cut them directly before adding to the dough.
• Tasty pie sprinkled with powdered sugar or coconut chips. So that it adhesions well, cover the surface with a syrup cooked from sugar. You can also use liquid honey.
• In order for contact with the air, the sliced \u200b\u200bbanana pieces did not darken, sprinkle with lemon juice. If the houses did not find lemon, citric acid will help, which is predetermined by water.

If you are rich in bananas, you can cook very simple, but at the same time a very tasty banana cake. Sometimes it happens that the bananas begin to darken, such bananas will be just the way for such baking. So today we have a banana pie in the oven recipe with a photo.

To prepare such a cake you will need only oven and baking form.

Ingredients:

• ripe bananas or surpired - 4 medium;
• raisins - 3 tablespoons;
• seeds or nuts - 4-5 tablespoons;
• whole-grain flour - 15 tablespoons.

We clean the bananas from the skins, cut into pieces and put in a deep comfortable container.

For a fork smear the bananas to a homogeneous consistency. Little pieces of bananas are allowed. You can use a blender, but the fork can also do it without difficulty.

In parallel with the kneading bananas, dry seeds in the oven, as we will add them to the dough. Raw seeds added to the dough itself will not cross and be raw, so it is better to dry them in advance.

We add stages to flour, thoroughly stir the spoon. You will not be able to notice how the dough instantly will decrease, - it will begin to stick together. This interesting property of the banana has long been seen by cooking, it is very often used in baking to replace chicken egg (where you need to "glue" ingredients). We have already talked about this in our article.

We add to the dough pre-prepared raisins (washed and slightly dried). Follow the prepared seeds. One tablespoon of seeds leave for decoration of the cake.

All thoroughly mix with a spoon.

Putting a spoon with a spoon in a form for baking. It is not a large silicone form for baking pies, a diameter of about 15 cm. Naturally, I do not lubricate the form - this is the advantage of silicone dishes!

The dough can be uploaded by the very fakes, since in the process of baking the dough it will not be raised, since it has a dense structure. From above the future cake sprinkled with seeds or nuts.

We put the cake in the preheated to 200 g oven for 30 minutes. After you get the cake from the oven and let him cool, so it will be easier to remove from the form. If you get hot cake, then there is a possibility that part of the cake will remain on the form.